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Jim Beam®Apple Mule

Ingredients:

2 parts Jim Beam®Apple, Apple Liqueur with Bourbon

4 mint leaves (1 bundle)

1/2 part Apple Cider

Fill with ginger beer

Preparation:

Muddle mint leaves with cider. Add bourbon and Ice. Shake. Strain into mule glass filled with ice. Top with ginger beer. Add green apple garnish.

Made with Jim Beam®Apple

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