update your browser to view this website correctly.Update my browser now
We can’t tell you the exact recipe for our bourbon—that’s a family secret. But we can tell you that Jim Beam is produced from the fermentation and distillation of corn, rye, and malted barley. And while this original mash bill contains gluten, it’s generally accepted that the process of distillation removes gluten from the finished product.
We love the bourbon we make, but Beam Suntory does not advise legal-age adults whether or not to drink. Based on your personal situation and the ingredients above, your physician may be able to provide advice should you have further questions.
We’re always happy to hear from loyal fans about possible opportunities and we truly believe that great ideas can come from anywhere. Please click here to submit your request. We’ll contact you if there’s an opportunity to partner.
This might be our favorite question of all, so we made a handy product locator to help you find Jim Beam at bars, restaurants and stores near you. Or, if you don’t fancy leaving your home, it can even help you order our products online. But wherever you are, please remember to #DrinkSmart!
Love Jim Beam so much you want to wear it? Us too. Check out our online store for the latest and greatest Jim Beam swag. After all, if you’re going to be part of the family, you might as well look it. For additional questions, please contact us.
Let’s just say there are a lot of them. And they’re an important part of our history. Unfortunately, Jim Beam stopped producing decanters in 1992. For more information about decanter value and sales, we suggest contacting one of the following organizations:
We’re always happy to spread the word about Jim Beam. For media and press questions, please contact us here.