
Cherry Brass Buck
Ingredienti:
3 parts Ginger Ale
1 part Red Stag by Jim Beam®, Black Cherry Liqueur infused with Bourbon
Lime Wedge
Preparazione:
Build over ice in a tall highball glass. Garnish with lime wedge.
3 parts Ginger Ale
1 part Red Stag by Jim Beam®, Black Cherry Liqueur infused with Bourbon
Lime Wedge
Build over ice in a tall highball glass. Garnish with lime wedge.