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  3. Bourbon Colada

Bourbon Colada

Ingredients:

45ml Jim Beam® Bourbon

20ml Pineapple juice

20ml Coconut liqueuer

30ml Coco lopez / Coconut Cream

Preparation:

Add ingredients to shaker / blender with ice. Shake hard / blend and pour into glass over ice. Top with crushed ice and garnish with pineapple leaves.

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