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Orleans

Ingredients:

60ml Jim Beam® Rye Whiskey
20ml Angostura® bitters
3 dashes of simple syrup
Absinth
Lemon Twist

 

Preparation:

Give chilled cocktail glass an absinthe rinse and set aside. Stir other ingredients in a mixing glass, strain into the chilled glass and garnish. Squeeze lemon twist over the drink to release its essences but do not drop twist into glass. Serve neat.

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