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Drink Recipes
Bourbon & Champagne Punch
Ingredients
3 cups Jim Beam Black® Bourbon
3 cups cranberry juice
1 quart lemon-lime soda
1 cup fresh lemon or lime juice
dash bitters
6 cups champagne
ice block
orange and lemon slices
Preparation
Pre-chill ingredients. Pour into a punch bowl over a large piece of ice, adding champagne last. Decorate with slices of lemon and orange.














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